If you live in California, you have most likely made your way over to the In N Out Burger joint!
If you have never been there, you MUST experience it at least once in your lifetime!
The menu is so simple and everything is so fresh and delicious!
And their french fries....
mmmmmmmmmmmmmmmmmmmmmmmmmmm
And their french fries....
mmmmmmmmmmmmmmmmmmmmmmmmmmm
Today, we are making another "kid friendly" pizza... paying tribute to the In N Out Burger!
Ingredients
½ pound Ground Beef
4 whole Pickles, Sliced (or Hamburger Dills)
4 whole Pickles, Sliced (or Hamburger Dills)
5 whole Roma Tomatoes, Sliced
1 whole Medium Red Onion, Sliced
1 block (8 Oz. Block) Cheddar Cheese, Grated
1 block (8 Oz. Block) Jack Cheese (Spice It Up With Pepper
Jack!)
·
1 whole Small Head Of Romaine Lettuce
1 bottle (16 Oz. Bottle) Thousand Island Dressing (Wish Bone Or Your Favorite Kind)
1 bottle (16 Oz. Bottle) Thousand Island Dressing (Wish Bone Or Your Favorite Kind)
·
1 whole Pizza Dough (approximately 16 Inches Round)
Directions:
Cook the beef and drain the grease
Slice the pickles, tomatoes,
and onion
Grate the cheeses
Wash and chop romaine lettuce
Put as much Thousand Island
dressing on the dough as you would like
Sprinkle on the beef, then
layer the toppings on top of the beef: pickle, tomatoes, onion
Sprinkle enough jack cheese to cover toppings, but allowing them to still be seen. Sprinkle on
some cheddar to fill in the gaps and only allow some of the toppings to be
seen
Bake at 400ºF for 10- 15
minutes or until cheese is nice and bubbly!
Remove from oven and sprinkle lettuce
on the top
The kids in my cooking class LOVED making this recipe!!!
IN N OUT BURGER PIZZA
It tastes just like the burger!
Here are a few other "Kid Friendly" pizza's
Salad Pizza
and
Banana Split Brownie Pizza
It tastes just like the burger!
Here are a few other "Kid Friendly" pizza's
Salad Pizza
and
Banana Split Brownie Pizza
ENJOY